AGAR Kuranda New Cleaner And Sanitiser

AGAR Kuranda New Cleaner And Sanitiser

Enhanced Kitchen Cleaner and Sanitiser for High-Demand Food Service Operations

Busy commercial kitchens require cleaning chemicals capable of handling heavier grease accumulation while maintaining efficient workflow. AGAR Kuranda New Cleaner & Sanitiser has been developed as the next-generation version of the original Kuranda formulation, providing stronger cleaning performance and improved rinse characteristics.

Its enhanced surfactant technology rapidly dissolves stubborn cooking oils, fats and baked-on food residues while requiring less rinsing compared with the original formulation. Improved performance across varying water hardness conditions makes it especially suitable for organisations operating multiple facilities in different regions.

Kuranda New is particularly beneficial for high-volume restaurants, institutional kitchens, hotels, hospitals and large catering operations where rapid turnaround between cleaning cycles improves operational efficiency. Like the original product, it supports hygienic cleaning practices while offering greater performance in demanding commercial environments.

Available in 5L and 20L containers, Kuranda New provides scalable cleaning solutions for businesses requiring stronger everyday kitchen cleaning performance.

What This Product Does

Removes heavy grease, food residues and kitchen contamination while sanitising washable commercial food preparation surfaces using an enhanced formulation.

Variants

• 5L
• 20L

Suitable For

• Large commercial kitchens
• Hotels
• Restaurants
• Catering facilities
• Hospitals
• Food production facilities
• School kitchens
• Aged care kitchens
• Hospitality venues
• Institutional food service

Best For

• Heavy grease removal
• Fast kitchen turnaround
• High-volume food preparation
• Commercial sanitising
• Large-scale hospitality cleaning

Typical Applications

• Commercial cooking equipment
• Stainless steel benches
• Kitchen walls
• Splashbacks
• Food preparation benches
• Floors
• Washable hard surfaces
• High-use kitchen areas

Key Benefits

• Enhanced grease-cutting performance
• Improved rinseability
• Effective in varied water conditions
• Cleans and sanitises simultaneously
• Suitable for high-volume kitchens
• Supports HACCP cleaning programs
• Available in 5L and 20L sizes
• Reduces cleaning time in busy operations

How to Use

Dilute according to the manufacturer’s recommendations. Apply evenly to the surface, allow appropriate contact time, scrub where required and rinse thoroughly before returning food preparation areas to service.